Gina Julian graduated from Bates College in 2010 with a BA in psychology, focused on health behavior change. From 2010-2013, Gina worked for Share Our Strength's Cooking Matters program--a cooking-based nutrition education program that works with low-income families. In 2016 Gina received her MS in Nutrition from Boston University and became a licensed Registered Dietitian. During graduate school, Gina worked as a Wellness Intern for NFP Corporate Services, LLC. She is now a Wellness Consultant for NFP, where she helps clients with worksite wellness strategy and program implementation/evaluation. Outside of work, Gina loves to take long walks, and cook (& eat!) delicious and nutritious food.